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Class Author
Carrie Bennett

Carrie Bennett is a nurse educator in California and is a graduate of both the BSN and MSN programs at California State University Dominguez Hills.  Her main nursing interests include gerontology and long term care.

Read Carrie Bennett's Full Bio...
Class Accreditation
All states (with the exception of Hawaii) recognize our courses for accredited continuing nursing education, CNE, contact hours.
This course is accredited by the following boards:
Provider approved by the California Board of Registered Nursing, Provider # CEP 15467.
Provider approved by the Arkansas, District of Columbia, Florida, Georgia , South Carolina Boards of Nursing through CE Broker, CE Provider #: 50-13256. 
 
Provider approved by the California Department of Public Health, Nurse Aide Certification (NAC) #7046.  Provider approved by the District of Columbia Board of Nursing Assistive Personnel, Florida Board of Nursing-Certified Nursing Assistants; CE Broker CE Provider #: 50-13256.   
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Care of Adult Clients with Enterostomy Feeding Tubes

Contact Hours: 1
Cost: $10.00
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Care of Adult Clients with Enterostomy Feeding Tubes
For a complete list of accreditations for this course, please see the accreditation information box below the author’s bio.  All states (with the exception of Hawaii) recognize our courses for accredited continuing nursing education, CNE, contact hours.

This course provides instruction in the basic care of enterostomy feeding tubes, including Percutaneous Endoscopic Gastrostomy (PEG) tubes, gastrostomy (G) tubes and jejunostomy tubes. The content of this course is appropriate for both licensed and unlicensed nursing staff.




Objectives


Upon completion of this course, participants will be able to:

1. List possible reasons for the placement of an enterostomy tube.
2. List possible complications of enterostomy tubes.
3. Describe the proper care of the enterostomy tube site.

 

Curriculum


Chapter 1: What Is Enteral Feeding?
Chapter 2: Introduction to PEG Tubes and G Tubes
Chapter 3: Introduction to Jejunostomy Tubes
Chapter 4: Introduction to NG Tubes
Chapter 5: Placement of PEG Tubes
Chapter 6: Care of the PEG Tube
Chapter 7: Changing the PEG / G Tube
Chapter 8: Low Profile Enterogastric Tubes
Chapter 9: The Role of the Registered Dietician
Chapter 10: Administering Formula and Fluids – Initial Phase
Chapter 11: Administering Formula and Fluids – Long Term
Chapter 12: Administering Medications
Chapter 13: Plugged PEG / G Tube
Chapter 14: When to Notify the Physician
Chapter 15: Client and Family Teaching
Chapter 16: Resources and Skill Competency Checklists

 
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